Terms and conditions

PAYMENT DUE

A 50% non-refundable deposit is due to ensure your time and date! This can be paid via the Square invoice I send which accepts all major credit cards, Apple Pay, and Google Pay. I also accept Venmo and Zelle!

PRODUCT PHOTOGRAPHY

I photograph all of my orders to share on my social media platforms! If for some reason you do not want your items posted, please let me know at the time of placing your order!

ALLERGIES

All of my baked goods are made in a home kitchen that is not subject to Texas food safety regulations, however, I am food handler certified and take cleanliness & food safety VERY seriously. Please make me aware of any allergens at the time of placing your order! Our baked goods contain flour, dairy, and eggs and are prepared in my at-home kitchen where they could potentially come in contact with other known allergens. Tremaine Treats is NOT liable for ANY allergic reactions. You assume responsibility for notifying your event guests of any allergens.

DISCLAIMER

Once you pick up your order and transport it yourself, I am NOT liable or responsible for the items once it has left. If you have specific questions about the care of your dessert, don’t hesitate to ask!

COTTAGE FOOD LAWS

All items are made by a cottage food business that is not subject to Texas food safety regulations.

DESSERT CARE

Your cake will be given to you straight from the fridge. Please allow at least 30-45 minutes before the time of your event for the cake to thaw.

Place both hands under the board of your cake to distribute the weight evenly when carrying. The cake board can flex and bend if not fully supported.

Place your desserts in the flattest part of your vehicle: floorboard or SUV flatbed space is the best. Your seats are not in a good location. Most have some slope to them and make it that much easier to have a dessert crisis.